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Hammered Chef Knife 7"

Hammered Chef Knife 7"

67 layers · VG10 core · Hammered

Regular price $89.00
Regular price Sale price $89.00
Sale Sold out
All the jobs of a chef knife, in a lighter blade.
  • Free US shipping5–9 business days, tracking by email.
  • 30-day returnsFrom delivery, on unused items. Details
  • Japanese-style, made in ChinaSpecifications as stated by the manufacturer. Blades may carry the maker's etched mark.

A 7" chef knife with a hammered Damascus blade and a black G10 handle. A little shorter and lighter than an 8", so it is easier to control on a small board, in a small kitchen, or for anyone who finds a big chef knife tiring.

Why you'll love this 7-inch hammered chef knife

  • Shorter and lighter. Easier to control for quick everyday prep.
  • Hammered finish. Dimples help slices fall away from the blade.
  • 67-layer Damascus, VG10 core. 58 to 60 HRC hardness, according to the manufacturer.
  • Black G10 handle. Light, stable and grippy.

What's in the box

  • 7" chef knife
  • Gift box

Care: hand wash, dry right away, store on a block or magnetic strip. No dishwasher, no glass or stone cutting boards. Read the care guide.

More to explore: our Japanese-style chef knives and our Damascus kitchen knives.

Why more than a $30 knife?

  • The steel. 67-layer Damascus steel, VG10 core, hammered finish, as stated by the manufacturer. A hard core steel takes and holds a thin, fine edge.
  • Made to be sharpened, not replaced. A few minutes on a whetstone brings the edge back, again and again.
  • No risk to try it. Free US shipping, and 30 days to return it unused.
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in detail

Specifications

The details of the Hammered Chef Knife 7", as stated by the manufacturer.

Blade67-layer Damascus steel, VG10 core, hammered finish
Blade length7 in
Hardness58–60 HRC
HandleBlack G10
In the boxChef knife, gift box
OriginMade in China
CareHand wash only