• End-Grain Teak Board – Hochodo, main view
  • End-Grain Teak Board – Hochodo, in use
  • End-Grain Teak Board – Hochodo, blade and material detail
  • End-Grain Teak Board – Hochodo, three-quarter view
  • End-Grain Teak Board – Hochodo, in the kitchen
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End-Grain Teak Board

End-Grain Teak Board

Teak · 1 inch thick

$89.00
$89.00
Sale Sold out
Rich, dark, and kind to your edges.
Size

Need the knives too? The Duo pairs our 3-piece set with the magnetic block: The Duo – Set + Block, $229.00
  • Free US shipping5–9 business days, tracking by email.
  • 30-day returnsFrom delivery, on unused items. Details

Teak end grain: the fibers stand upright, so the blade slips between them instead of hitting a hard surface. A darker, warmer wood than our acacia board, 1 inch thick, in two sizes.

Why you'll love it

  • Kinder to your edges than glass, stone or bamboo boards.
  • Teak. A dense wood with natural oils.
  • Two sizes. Medium for everyday prep, Large for roasts and big batches.
  • Serving board too. Cheese, charcuterie, carved meat.

Care: hand wash, dry standing up. Rub with food-safe mineral oil once a month, or whenever it looks dry. Never in the dishwasher, never soaking in the sink.

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in detail

Specifications

The details of the End-Grain Teak Board, as stated by the manufacturer.

MaterialTeak wood, end grain
SizeMedium 13.4 × 9.4 × 1 in (34 × 24 × 2.5 cm) · Large 15 × 11 × 1 in (38 × 28 × 2.5 cm)
CareHand wash, oil monthly with food-safe mineral oil
pairs well with

Our Damascus knife sets